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dc.creatorSu, Wen-Lin
dc.creatorLin, Chih-Pei
dc.creatorHang, Hui-Ching
dc.creatorWu, Ping-Sheng
dc.creatorCheng, Ching-Feng
dc.creatorChao, You-Chen
dc.date.accessioned2020-10-22T19:48:34Z
dc.date.available2020-10-22T19:48:34Z
dc.date.created2020
dc.identifier.issn1684-1182spa
dc.identifier.otherhttps://doi.org/10.1016/j.jmii.2020.10.001spa
dc.identifier.urihttp://hdl.handle.net/20.500.12010/14777
dc.description.abstractIncreased heme levels, anemia, and desaturation occur during infection. We aimed to compare the levels of heme, heme oxygenase-1 (HO-1), ferritin, and bilirubin in coronavirus disease 2019 (COVID-19) patients at different saturation levels. Heme and HO-1 enzyme levels significantly increased in the low SpO2 group, but further studies are required.spa
dc.format.extent22 páginasspa
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherJournal of Microbiology, Immunology and Infectionspa
dc.sourcereponame:Expeditio Repositorio Institucional UJTLspa
dc.sourceinstname:Universidad de Bogotá Jorge Tadeo Lozanospa
dc.subjectCOVID-19spa
dc.subjectHemespa
dc.subjectHeme oxygenase-1spa
dc.subjectSARS-CoV-2spa
dc.titleDesaturation and heme elevation during COVID-19 infection: a potential prognostic factor of heme oxygenase-1spa
dc.type.localArtículospa
dc.subject.lembSíndrome respiratorio agudo gravespa
dc.subject.lembCOVID-19spa
dc.subject.lembSARS-CoV-2spa
dc.subject.lembCoronavirusspa
dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
dc.type.hasversioninfo:eu-repo/semantics/acceptedVersionspa
dc.rights.localAbierto (Texto Completo)spa
dc.identifier.doihttps://doi.org/10.1016/j.jmii.2020.10.001spa
dc.type.coarhttp://purl.org/coar/resource_type/c_2df8fbb1spa


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